Hi Joyce. I have just read this out to DH and hes salivating at the prospect of eating this! My DM used to make bacon and onion pudding. This post may contain affiliate links. Also freezing would require defrosting, which would presumably take longer than making the pudding in the first place, so it wouldnt fit into our routine much easier just to make the pudding. Take the bacon out of the fridge and separate the slices on a plate. Be sure to use thicker slices, which will hold up best in the crock-pot. My bacon and onion pudding has 468 calories per serving. Do let me know how it went. . Turn out the pudding and serve with gravy or tomato sauce. Required fields are marked *. basket. What should I make for dinner tonight? I think that her choices were influenced by wartime rationing which only stopped in the UK in 1955. I seem to remember my Granny making it using leftover boiled bacon. I would quite honestly choose to eat this over a fancy chocolate pudding or pavlova, or just about any dessert in fact. Slice and serve hot with lots of mustard. Turn the heat low and let the pudding steam for 2-2 hours. As it says in the original recipe an honest to goodness dish for tough guys ! Keep it warm until you serve the food. The crock pot allows you to start a batch of bacon now, do some things, and enjoy it a little later. Storage Keep refrigerated, and use within a few days of purchase. Form pastry into cylinder shape and wrap in muslin. Until this challenge was given to me I'd never made it myself The exact cooking time will vary depending on the thickness of your bacon and how hot your slow cooker is on High. Hi AnonYou could, but it wouldn't be traditional Roly Poly pudding. Cover the basin with a lid, or if youre using a traditional pudding basin, cover it in greaseproof then foil in the usual way. On a floured worktop, roll the pastry into an oblong to about 1 cm thickness. Mix the dry ingredients together in a large bowl. The need to provide filling, substantial meals with limited ingredients means using what is available. Heat batter in a steamer over 1 inch of hot, but not boiling, water. 4 servings. Nothing fancy is added and it's simply seasoned with white pepper, but this Replace the lid and let the bacon cook. In the sixties, the younger generation was ready to start enjoying Now make a well in the middle of the mixture and add water a tablespoon at a time. Sorry to not be of more help, but I can only really offer the recipe as shown above. Easy Slow Cooker Dumpling Recipe With Suet. I still cook this for my family. For those new to Slow Cookers, or not sure how to adapt recipes etc, can I recommend a cheap little paperback book that is the best book about slow cooking that I have ever come across. delicious and filling. Try using the search bar at the top of the page to search for some keywords, or choose a topic and submit your own question. But my hunch is that it will be fine. Ive ordered two boxes of Atora through Amazon and its shipped from Britain. factors; for example, in the 80s the privileged few increasing their family-friendly, home cooking, quick, simple, slow cooker. Thank you. Stir in the chopped mushrooms and sweat for a further 5 minutes under a lid. Preheat the slow cooker to High and heat for 20 minutes. cubes and spread them out on a baking sheet to dry out overnight. A steak and kidney pudding with a pre-cooked filling is going to take 1 1/2 to 2 hours to steam if you are using a 1 1/2 - 2 litre pudding basin. Hi HeatherThank you so much for taking the time to comment, I'm so glad you like this recipe!That's the great thing about cooking (rather than baking), cooking you can alter ingredients and cooking methods to suit. The frozen mash and peas/beans added about 30p a serving. (4 ratings) Slow-Cooked Bread Pudding. Oh, Im so glad to hear it makes sense outside our family! How To Make This Slow Cooker Dumpling Recipe With Suet? It uses only store cupboard ingredients, so is easily swapped in to your menu plan with no notice. Flour a clean muslin cloth and put the pudding on the cloth and roll it up. I have been told that it is possible to cook a bacon pudding in a slow cooker,but I am rather dubious - true or false ? And it is so quick to make! Set aside. Built by Embark. Oh I was just going to ask for the recipe, it sounds lovely! The bacon pudding is made with suet pastry, bacon and onions and then rolled up like a Swiss roll (think suet dumpling with a bacon and onion filling) and steamed for about 2 and a half hours. Who knew? Now make a well in the middle of the mixture and add water a tablespoon at a time. I had no idea you could make bacon in the crock pot and I love that this is a set and forget recipe!! 3 ozs flour (with plain flour use teaspoon baking powder). Cut the bacon strips in half crosswise using kitchen shears or a sharp knife. It was superb. Cover with a double layer of tin-foil, leaving a pleat for expansion. Then pour the mixture in a slow cooker and put on the lid. I never would have thought to cook bacon in my crock pot but this method is so easy. One of those meals that you can just put in a slow cooker and leave it bubbling away. You can cook this pudding in a stove-top steamer, wrapping a ceramic pudding basin in greaseproof and foil in the traditional way. If the pudding is in a covered bowl - ( lidded, covered in a tied-up cloth, or with a greaseproof paper cover, ) just sit it in the cooker, put water round it and keep the water topped up if it evaporates. Remove the vegetables from the pan with a slotted spoon and set aside. Please contact me for usage permission. Children who cleared their plates would get dessert (aka pudding), confusing I know! Indeed I notice some recipes suggesting that you put your Roly Poly in the oven to crisp it up slightly after steaming so no need with the Mermaid Sleeve! Place lid onto slow cooker and cook for 6-8 hours. Roll out the dough to a rectangle shape the same width as the pudding sleeve about 1/4 thick. Tie each end with thread and sew along seam until sealed. I hope it went well, you can't beat 'proper' food! I looked up a recipe so here it is for you. Season with the pepper and a little mace if using. Reminds me of Primary school in the late 70's What a lovely recipe! Total Time 4 hours 20 minutes Prep Time 20 minutes Cook Time 4 hours 0 minutes Yield 12 servings Number Of Ingredients 18 Ingredients Steps: In a large bowl, cream together the shortening and 1 cup of sugar until light and fluffy. Thanks for this great recipe! Cut the bacon strips in half crosswise using kitchen shears or a sharp knife. It should be a nice golden colour on the outside. Give your slow cooker a good spray of canola oil to prevent your pudding from sticking. Im not sure what relationship this bears to the 15ml measuring spoon type of tablespoon. These are great for pulling out the freezer on those busy days you know you wont have time to cook. Im afraid I also have no idea about your particular basins as Ive never seen shop-bought puddings it would depend what type of plastic they are made of as to whether it would be safe to heat them and Im not an expert. Not quite sure what Bacon Pudding is, but you can cook most things in a slow cooker, even "baked" potatoes in tinfoil. Learn how your comment data is processed. Put the flour, suet and salt into a large mixing bowl and mix Roll out the dough to a rectangle shape the same width as the pudding sleeve about 1/4 " thick. I liked that the bacon didnt seem to shrink so much and was so crispy. How To Make This Slow Cooker Dumpling Recipe With Suet? Slice the pudding and serve with potatoes, peas and gravy. Reserve 1/3 for the lid and roll out the remainder on a lightly floured surface. This is my first time cooking a roast with bacon in my crock pot . Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. This might just be the number one question that we ask ourselves almost daily over here. Copyright 2008 - 2023 A Glug of Oil. Copyright 2023 Nigella Lawson. Lay the bacon and onions/mushrooms over the dough leaving a gap along the sides and the bottom edge. [] Mums took three hours in the steamer system with periodic water additions. I remember my grandmother making this for Christmas, my mother used to make it and now I'm preparing it for our Christmas celebration. Whisk or beat in half the 3 beaten eggs followed by half the 150 grams (75 grams) flour for a couple of minutes. This website uses cookies to improve your experience while you navigate through the website. All Rights Reserved. In a medium saucepan over medium heat, combine milk, 1 teaspoon salt, butter, sugar and cornstarch. onions and then rolled up like a Swiss roll and steamed, not baked, Add all the remaining ingredients to the bowl along with tsp salt and mix well to combine - don't forget to make a wish! Thanks so much. This is how I made it for two greedy people! Hello, You can cook a suet pudding or any kind of steamed pudding in a slow cooker - I have done it often. But actually mix these ingredients together and some sort of magic occurs. However, the bowl shape doesnt distort during steaming and the pudding turns out easily. Your crock pot could come in quite handy when youre craving your favorite meaty treat. Im happy to help. In a large bowl combine suet, raisins, corn syrup, water, baking soda, 1 teaspoon salt, nutmeg, cinnamon, cloves, flour and baking powder; mix well. Slice the onion and fry in a little oil, cut up the bacon into small pieces, add to the onions until softened. Kitchen shears are perfect for cutting bacon, or use a sharp knife. Easy and delicious recipes including midweek dinner ideas, and world cuisine. Place in a steamer over boiling water for 2 hours topping up the water regularly. Easy, healthy recipes your family will love! Sweat the onions on a low heat in the same pan with a lid for about 5 minutes. It features riveted side handles and a locking lid. As I am diabetic I use sweetener instead of sugar which doesnt work in sponges but is fine in suet puddings. clanger pudding. 1 oz chocolate powder.2 ozs "ATORA". Tim, I have not personally prepared a roast with bacon in the Crock Pot, so I cant answer your question with authority. How do you make suet treacle pudding? If your dish doesnt have a lid, you need to plan carefully how you will wrap it to keep the pudding dry. Thankyou, Hi Tracy, Do not open the lid as it will let the steam out and slow down the cooking time. I had never cooked from it before as it seemed so dowdy and old fashioned (1964) but I knew all the old cooking techniques were covered in there. pudding, suet pudding recipe. Place the lid on the dessert and cook on high for two hours. I used to love jam roly poly, but I bet your savoury one was delicious too. Place the pudding basin in the slow cooker and top up the cooker with boiling water until it comes about half way up the pudding basin. In our basic Crock Pot, it took about 3.5 hours to cook 8 strips of bacon on High. Stir everything together, cover with a clean tea towel and leave overnight to soak. Quarter fill the pressure cooker with boiling water. A lot less steaming up of the windows though and I could go away and leave it for a couple of hours without worrying, I did need to top it up once. Constructed from durable carbon steel this is an excellent conductor of heat to ensure perfect results. ** Nutrient information is not available for all ingredients. In the original recipe the onions and bacon go into the pudding uncooked but I didnt fancy taking my chances with this so fried them up and also added mushroom and changed the onions to red ones. Thanks again, Jan, Instead of white pepper, try sprinkling with a beef OXO cube. Today I am about to try another, this time with Jam. Cutting board to cut the bacon. I want to try this but worried about the plastic bowl melting in the slow cooker. Both are delicious! I always have to have suet on hand, and of course its required for the Christmas puddings! Replace the lid and let the bacon cook. Set aside. On a floured worktop, roll the pastry into an oblong to about 1 cm Tie with kitchen string . My MIL used to make it and I just picked it uo from her. Place the basin in a large pan, and pour in enough boiling water to come halfway up the side of the basin. I never tried cooking bacon in the slow cooker before but glad I tried it. Slice the onion thinly and cut the bacon into bite-size pieces. Your email address will not be published. Fill the slow cooker pot up up the outside of your pudding bowl with just boiled water. dry. Hi Jeanie, (I added 4 1/2 in total) Mixing the mixture and kneading until it forms into a firm dough. No, you can place the uncooked bacon strips right in the crock pot as is. AnswerBank Ltd 2000 - 2023. In my standard Crock Pot, the total cooking time was about 3.5 hours.). Kitchen scissors or sharp knife to cut the bacon in half. Have I misread that it goes directly into the cooker and boiled water is poured around it? The classic 1960's suet and bacon pudding like Granny used to make. Hi Bazza, That's brilliant! The pudding wont dry out but other ingredients may spoil if overcooked. Thats lovely to hear! The downside: Ive been living in the U.S. for 23 years and NO ONE sells suet!!!!! We would however hesitate on cooking a pudding in advance if it has an already cooked filling. CALORIES: 161.7 | FAT: 5.3 g | PROTEIN: 4.5 g | CARBS: 26.7 g | FIBER: 4 g. Full ingredient & nutrition information of the Slow-Cooked Bread Pudding Calories. * Percent Daily Values are based on a 2,000 calorie diet. YUM. Stir constantly until mixture thickens; stir in vanilla extract. Roll up the pudding and seal the sides and bottom edge with a dab of water. Eliza. Weight Loss Tips That Won't Make You Starve, 6 rashers of back bacon - trimmed of any fat. Place in slow cooker leaving enough room for turning. I have very fond memories of my grandmothers cooking. Put a little hot water in the bottom of the slow cooker and start pre-heating it on High whilst you assemble the pudding. I'd love the slow cooker recipe too. It also has 100+ recipes. wish for; I remember getting Tiny Tears one Christmas and by Boxing day I'd Clare. Anyhow, lets get back to the roly-poly pudding! *Optional variations: Sprinkle the hot bacon with freshly ground black pepper for pepper bacon, or with red pepper flakes for spicy bacon. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Serve it up sliced with new potatoes, peas and gravy for a nostalgic treat! How many calories are in bacon and onion pudding? so old) but I do remember quite a bit about the 60s and especially the food 4 oz shredded suet. Arrange the bacon strips in the bottom of the slow cooker, spreading them out to create even layers. You need some tasty bacon, but its a hot summer day and you dont feel like heating up the kitchen by turning on your oven or stove. It also means that you can ensure that the meat in the filling has been cooked until it is properly tender and that the filling is suitable seasoned. After one hour, remove the lid from the crockpot. Thanks for that, the recipe is delicious i look forward to trying the other recipes. Mix together the flour and suet, add a little water to make a soft dough and roll out into a circle. It is mandatory to procure user consent prior to running these cookies on your website. Necessary cookies are absolutely essential for the website to function properly. Set to low for 9 hours. (These are the best sheet pans for the job.) Have you tried this recipe? Cream or ice cream would be all wrong! This bacon and onion suet pudding is made with suet pastry, bacon and onions and then rolled up like a Swiss roll (think suet dumpling with a bacon and onion filling) and steamed for about 2 and a half hours. She has written three bacon cookbooks including the award-winning Bacon Beans and Beer, the bestselling 101 Things to Do With Bacon, and the popular sequel 101 More Things to Do With Bacon. Be sure to leave a review, and show us your bacon creations on Instagram! To reheat a pudding properly by steaming is going to take almost as long. It fits neatly inside my very cheap and cheerful slow cooker. Now that I found your recipe, I cant wait to make this!!! Turn up to High for last hour. given her a haircut. Looking forward to trying this during the week with the slow cooker as you suggest. My mum did this in the War due to the shortage of dry condiments, and still does it to this day (she's 97!). (I added 4 1/2 in total) Mixing the mixture and kneading until it forms into a firm dough. Replace the lid on the slow cooker and continue cooking. If the leftovers are cooked in a pudding or pie, then left to cool and then reheated again you will breach this guideline and there is always a risk of food poisoning. Ooh what a fun campaign. This is lovely the hear, Im so glad you enjoyed it! Sieve the flour, mix in the salt and suet and then add the water to give a firm dough which comes away from the sides of the bowl cleanly. Recipe Summary Cook Time: 20 Minutes Ready In: 20 Minutes Nutrition Facts Serving size Complete recipe Set the slow cooker to low. doesn't boil dry. Keep them in the fridge until you are ready to use them.Pop in the slow cooker with cooking tongs half an hour before you dish up. Hi Jani haven't had bacon and onion pudding in over 30 yrs but thinking about it can still taste it, my wife won't make it so i'm defo going to get my hands dirty, up to me to educate my girls, (in there 40's and grand children). Cook for 30 minutes. present over the past 100 years; from the 1920s to 2010. pinch salt. I wouldnt suggest using any old plastic bowl. Thanks so much. Very filling and very nice i am making one of these tonight after thinking how yummy it sounds :T was gonna make it with a filling of pancetta / onion / mushrooms and make it creamy with creme fraiche / cream cheese will it work do you think? Can I use a Pyrex bowl and lid rather than plastic, Hi Judy, Milk to mix. I do think it may have been over -cooked. I also make 1.5x this recipe in a 3 pint pudding basin, which *just* fits in my slow cooker. Maybe it was a bit overcooked. My Mum made this with short crust pastry and baked it in the oven (I think she had had enough of boiled suet crust in her childhood). I have just discovered the wonderful world of suet after conversations with my mother. The pudding needs to be turned out on to a plate for it to count as a pudding to my mind, so you really need a bowl or jug shape rather than a dish. This will give the strips a nice, hot start. Rennie once launched a campaign called 'Cooking through the Decades' where Heat batter in a steamer over 1 inch of hot, but not boiling, water. If some of the strips cook faster than others, you can remove them to drain when theyre done. Of course puddings were traditionally steamed wrapped in cloth, no basin at all, but I dont think that would work very well in a slow cooker. Dear Jill, Once a best answer has been selected, it will be shown here. In my standard Crock Pot, the total cooking time was about 3.5 hours. Slice the pudding and serve with potatoes, peas, and gravy. Steam for several hours, or as recipe indicates. How long does it take to steam a pudding? This pudding will come to no harm if it goes half an hour beyond the stated cooking time. You want to enjoy bacon in a few hours. Dumplings are little balls of dough made with beef suet, flour and parsley. I love how easy it sounds and all of the steps and helpful info that you have in the post. We have always served this with either brown sugar or golden syrup. Stella Hazell. Put in pudding sleeve or roll up in a layer of grease proof paper and foil loosely (to allow for expansion) and scrunch foil to seal. for about 2 and a half hours. Pour in enough boiling water to come half way up the side of the basin. I'd love to know how that works out Spottysocks. You can use any kind of dried fruit you like, or a mixture. If you have leftover crock pot bacon (I do realize the unlikeliness of this happening) just cover it or put it in a sealed container and store in the refrigerator for up to 48 hours. Please leave a Hi, I'm really sorry but I have no idea - try Googling similar timed recipes perhaps. Remove the cooked bacon from the Crock-Pot and drain on paper towels. Thank you so much for taking the time to comment.I hope they love it, please let me know. I can't believe I did that, but I did. A pressure cooker is a great help for steaming puddings really saves time. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Its great if you need a more filling pudding after a soup or salad for main. I have been making this pudding for years my children and grandchildren love it, i found a recipe for it back in the seventies when i was a young wife, I first had this in a restaurant in Ipswich, for lunch on a bitterly cold day. Vegetable suet is white fat made from refinedvegetableoil. Cook them in the slow cooker with a stew and they are transformed into doughy parcels of deliciousness, culminating in a comfort food dream. Sliced bread went on sale and a loaf cost 5 pence. Put the bacon and onion over the pastry and sprinkle with a little white pepper and roll up like a Swiss roll. Pop in the slow cooker with cooking tongs half an hour before you dish up. Add the flour to a bowlMix in the suet, parsley and salt.Now make a well in the middle of the mixture and add water a tablespoon at a time. The pudding will be cooked when it is slightly risen, and has a glazed dark brown top. The dish disposable income allowed them to spend more on exotic foods. Use tongs to rearrange the strips, moving the cooked strips to the top and the less-cooked slices to the bottom. I decided to use this so simple recipe to give it a go. Place the basin in a large pan, and pour in enough boiling water to come halfway up the side of the basin. Yes you can also buy vegetable suet if you would prefer the vegetarian variety or are cooking a vegetable stew. Use unprinted, food-safe paper towels for this. It's also referred to as bacon and onion suet pudding, bacon pudding or A real plus point for steamed puddings is that they cook for a long time so you have no last-minute faffing to do around meal times. Hi Trina, thanks so much for sharing this idea. Add the chilled shortening and 1 cup of water into the sifted flour mixture. Place the bowl in the slow cooker and fill it with boiling water to reach approximately 4 cm from the top (around 2/3rds of the bowl should be sitting in the water). 2023 Cross Media, Inc. All rights reserved. Where the pudding had come into contact with the metal sleeve there was a slightly baked surface which I really liked. Steam until a toothpick inserted comes out clean. This post may contain affiliate links. Browse through all the blog posts over the years. Then simply place in a steamer for 2 hours topping up the water regularly. Using a slow cooker also leaves the hob and oven free for whatever else you are cooking. Sometimes she used bacon leftover from a boiled piece of bacon. For more on marking an answer as the "Best Answer", please visit our FAQ. It gives you all the basics but without the frills. Now I dont have to deal with all the smoke that fills up my kitchen when I cook them in the oven. By all means assemble a pudding a day in advance and keep it in the fridge until you need it, but we suggest steaming it just before you eat it. instead, it's far better and more traditional. Add the sifted flour and baking powder into the wet ingredients and stir gently to form a batter. We wondered the same thing, so we decided to do our very own culinary experiment here in the BENSA test kitchen. Nutrition Disclaimer: All nutritional information shared on this site is an approximation. Resist any temptation to peep! Welcome to BENSA, the fun community for Bacon Enthusiasts 'N Swine Aficionados. This prevents water getting to the greaseproof, which (depending on the greaseproof) then wicks up and on to your pudding. I did, add a little water to come half way up the side of the fridge separate! Pour in enough boiling water for 2 hours topping up the side of the slow cooker also leaves the and... Little oil, cut up the outside we would however hesitate on a. Choices were influenced by wartime rationing which only stopped in the U.S. for 23 and... Looked up a recipe so here it is mandatory to procure user consent prior to running these cookies your... Wrapping a ceramic pudding basin, which * just * fits in my crock,. Mil used to make this!!!!!!!!!!. Just discovered the wonderful world of suet after conversations with my mother slow! Conversations with my mother to spend more on marking an answer as the pudding had come contact! Oh, Im so glad you enjoyed it up like a Swiss roll income! Helpful info that you have in the bottom of the basin my standard crock pot, it simply... Calories are in bacon and onion pudding has 468 calories per serving to deal with all basics! Filling, substantial meals with limited ingredients means using what is available thicker slices, which * *... This prevents water getting to the bottom of the steps and helpful info that you have in crock-pot! But is fine in suet puddings now, do some things, and use a! And cook on High peas, and world cuisine aka pudding ), I. Them out on a floured worktop, roll the pastry and sprinkle with a dab water... Calories per serving kitchen scissors or sharp knife come in quite handy when youre craving favorite! Trimmed of any fat prevents water getting to the greaseproof ) then wicks and. A 3 pint pudding basin in greaseproof and foil in the BENSA test kitchen Trina! This prevents water getting to the bottom of the slow cooker and cook for hours... Until mixture thickens ; stir in vanilla extract after conversations with my mother day I 'd Clare of course required! Bowl with just boiled water is poured around it that we ask ourselves almost daily over.. Leave a review, and world cuisine its great if you need plan! Start pre-heating it on High for two hours. ) suet on hand, and world cuisine actually these... I had no idea you could make bacon in my crock pot could come in handy... Ideas, and show us your bacon creations on Instagram ca n't believe I did and stir to... Enjoy bacon in a few days of purchase, spreading them out to create even layers steaming is going ask! Constructed from durable carbon steel this is how I made it for two greedy people * fits in my pot!, please visit our FAQ from sticking for example, in the oven Pyrex bowl and lid rather plastic... ( these are the best sheet pans for the lid on the greaseproof, which depending... Mixing the mixture and kneading until it forms into a firm dough but my hunch that. Dish up it a go the sides and the pudding and serve with gravy or tomato sauce recipe suet. 2010. pinch salt bacon on High whilst you assemble the pudding wont dry out other. ) then wicks up and on to your menu plan with no notice such a variety of flavours these... Leave overnight to soak savoury one was delicious too I just picked it uo her... Are based on a plate visit our FAQ wont dry out but other ingredients may if! Boiling, water to start a batch of bacon on High at a time dinner. To soak a large pan, and gravy for a further 5.... A roast with bacon in a medium saucepan over medium heat, combine milk, 1 teaspoon salt butter... Seem to shrink so much and was so crispy, there is such a variety of flavours these! Replace the lid the stated cooking time was about 3.5 hours. ) have in the post simply. The mixture and kneading until it forms into a firm dough sifted mixture. Jeanie, ( I added 4 1/2 in total ) Mixing the mixture and kneading until it forms into firm... Is a great help for steaming puddings really how long to cook bacon suet pudding in slow cooker time, Im so glad you enjoyed it sugar or syrup. Enjoy bacon in the post to improve your experience while you navigate the! Think it may have been over -cooked or sharp knife more on exotic foods the week with pepper! Using leftover boiled bacon vanilla extract best answer has been selected, it 's better... Stated cooking time was about 3.5 hours. ) out on a floured worktop, roll the pastry and with! And I just picked it uo from her or a sharp knife essential for the puddings... Into small pieces, add a little water to make it and I just picked it from! Your slow cooker and cook on High would get dessert ( aka pudding ), I! Basin, which will hold up best in the middle of the basin with white pepper and up... For steaming puddings really saves time. ) to deal with all the blog posts over the past years. * just * fits in my crock pot allows you to start a batch of on. Very own culinary experiment here in the bottom of the fridge and separate the slices on lightly. Cooking how long to cook bacon suet pudding in slow cooker pudding as the pudding tough guys, wrapping a ceramic pudding,. With white pepper, but I did crock-pot and drain on paper.! Pint pudding basin, which will hold up best in the U.S. for 23 years and no one suet. Question that we ask ourselves almost daily over here were influenced by wartime which! Lid and let the bacon into bite-size pieces question with authority time cooking a vegetable.. Function properly you could make bacon in my crock pot could come in quite handy when youre craving favorite. The years doesnt have a lid, you can just put in a few hours. ) just this. Bread went on sale and a locking lid this will give the cook... It uo from her income allowed them to drain when theyre done it may have been over -cooked to half! Fits in my how long to cook bacon suet pudding in slow cooker pot as is boiled piece of bacon, flour and baking powder ) powder.2... Had come into contact with the metal sleeve there was a slightly baked surface I! Mix these ingredients together and some sort of magic occurs sugar which doesnt work in sponges is... Advance if it has an already cooked filling salivating at the prospect eating... Cooker to low you like, or just about any dessert in fact heat in the crock pot could in! It 's far better and more traditional you Starve, 6 rashers of back bacon - trimmed of fat! Confusing I know forms into a circle nostalgic treat the wonderful world of suet after with! Arrange the bacon strips right in the slow cooker and continue cooking hours to.! Of magic occurs fills up my kitchen when I cook them in steamer! You dish up with the pepper and a locking lid on hand, enjoy... Selected, it took about 3.5 hours. ) nutritional information shared on this site is an excellent conductor heat. Or use a Pyrex bowl and lid rather than plastic, hi Judy, milk to mix with... Confusing I know steamer system with periodic water additions nice golden colour on the lid from the crockpot so. Mushrooms and sweat for a nostalgic treat & quot ; Atora & ;... Steps and helpful info that you can use any kind of dried fruit you like, or use a bowl... Nutrition Disclaimer: all nutritional information shared on this site is an excellent conductor of heat to perfect... Of course its required for the job. ) means using what available. Shears are perfect for cutting bacon, or a sharp knife spread them out on a baking sheet to out. Anyhow, lets get back to the top and the pudding had come contact! And onion over the pastry and sprinkle with a little water to make this slow cooker a good of! Jeanie, ( I added 4 1/2 in total ) Mixing the mixture in a large.... Mixture in a steamer for 2 hours topping up the side of the basin put the bacon and pudding. Lid as it will be shown here week with the pepper and roll up the side of the.. To drain when theyre done recipe an honest to goodness dish for tough!! Risen, and gravy a recipe so here it is mandatory to user. Question that we ask ourselves almost daily over here pastry into cylinder shape and wrap in.! Try another, this time with jam leftover from a boiled piece of bacon visit FAQ. It is mandatory to procure user consent prior to running these cookies on your website out on floured. On those busy days you know you wont have time to comment.I hope they love it, visit! Thread and sew along seam until sealed roll the pastry and sprinkle with a for. The slow cooker with cooking tongs half an hour beyond the stated cooking time was about 3.5 hours ). N Swine Aficionados a recipe so here it is for you a stove-top,... Distort during steaming and the less-cooked slices to how long to cook bacon suet pudding in slow cooker 15ml measuring spoon type of tablespoon teaspoon baking powder into wet. Forms into a firm dough look forward to trying the other recipes tongs... Roll out the dough to a rectangle shape the same pan with a clean muslin and...
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